Win tour-to-enrolment with one link.
Parents decide on food and safety. Most daycares answer with a printed menu on the wall and “we take allergies seriously.” You can do better — a live, ingredient-level menu URL parents can browse from the tour follow-up email, with allergen-free facility badges enforced by your inventory.
- Public menu pageNo login. Share on your website, Facebook, Google Business, or paste into every tour follow-up. Updates live as your kitchen plans the week.
- “Peanut-free facility” — enforced by software, not a sign on the wallBadges are computed live from your active inventory. Add a peanut item by mistake tomorrow — the badge greys out until you fix it. Parents trust this; competitors' free-text claims can't match it.
- Every recipe cross-checked against every child's allergy profileOpen a meal plan, see “3 children have an allergy that conflicts with this recipe” with each kid named and the matching allergens highlighted — before it leaves the kitchen.
Everything else parents notice on tour day.
A 5-line digest at 5 AM. Yesterday's headcount served, ratio compliance, AP open, one specific thing to fix before drop-off starts.
Each child's parents get their own URL showing this week's meals + tomorrow's menu. The follow-up email after a tour writes itself.
Type in your staff count for a classroom and Larder compares against Alberta licensing minimums for the children present. Red badge if you're short. (Auto-recompute from the kiosk is on the roadmap.)
Tablet at the door for parent sign-in/out. Every swipe logged with timestamp + initials for the regulator audit.
Monthly headcount + meal-log totals exported as CSV or PDF, formatted for your provincial CWELCC claim. Two clicks, ready to upload.
Every child's allergy profile has an EpiPen flag. Red EpiPen badge surfaces on every meal-log involving their classroom — before the food leaves the kitchen.
Set up in an afternoon. Run it from your phone.
Type, paste CSV, or scan a receipt — your catalog populates in minutes, not weeks.
AI extracts supplier, items, prices. You confirm. PO created + received in one tap.
Mobile-first count flow on phone or tablet. 20 minutes, not 3 hours.
Theoretical vs actual. Real food cost %. Which item is silently bleeding margin.
See your numbers in 30 minutes.
30-day pilot, no card to start. Annual subscription after. We'll bootstrap your catalog from a paper menu in under an hour.